SOFIANILATI, DEWI (2024) PENGARUH FREKUENSI PENDAMPINGAN GIZI (KONSELING GIZI) TERHADAP TINGKAT PENGETAHUAN GIZI IBU TENTANG WASTING DAN TINGKAT KONSUMSI ENERGI (PROTEIN, LEMAK, KARBOHIDRAT) BALITA WASTING DI KELURAHAN POLOWIJEN KOTA MALANG. Tugas Akhir thesis, POLITEKNIK KESEHATAN KEMENKES MALANG.
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1_COVER LUAR BERWARNA.pdf
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2_COVER LUAR.pdf
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3_COVER DALAM.pdf
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4_LEMBAR PERNYATAAN ORISINALITAS.pdf
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5_LEMBAR PERSETUJUAN.pdf
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6_LEMBAR PENGESAHAN.pdf
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7_IDENTITAS TIM PENGUJI.pdf
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8_KATA PENGANTAR.pdf
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11_DAFTAR GAMBAR.pdf
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12_DAFTAR LAMPIRAN.pdf
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13_ABSTRAK (INDONESIA).pdf
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15_BAB I PENDAHULUAN.pdf
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16_BAB II TINJAUAN PUSTAKA.pdf
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20_DAFTAR PUSTAKA.pdf
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LEMBAR BIMBINGAN.pdf
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Kata Kunci
Wasting; Pendampingan Gizi; Pengetahuan; Energi; Protein; Lemak; Karbohidrat
| Item Type: | Undergraduate Thesis (Tugas Akhir) |
|---|---|
| Subjects: | Gizi > Gizi Pangan |
| Depositing User: | donny sashari |
| Date Deposited: | 0034 |
| Last Modified: | 17 Jun 2026 08:38 |
| URI: | https://repository.poltekkes-malang.ac.id/id/eprint/1532 |
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